You've decided what to order at your favorite sushi place, having picked exactly the right rolls and nigiri. You could order a beer or some wine, but this seems like as good a time as any to have some saké. What if you knew which style you liked and which one was going to pair well with your food? This class will help get you there. We'll cover the fundamentals of how saké is made and the various flavor profiles of this delightful drink.

This class is ideal for anyone interested in learning more about saké, from the novice drinker on up. $25: advance tickets only. Sign up online. Please note that tickets will go live after our email newsletter goes out on September 23.