Ever wonder why Pinot Noirs from France taste so wildly different from those in California? Or why Washington State Syrah has almost nothing in common with Australian Shiraz? In this class, we’ll use the power of side-by-side comparison to understand the difference that climate has on the same grape. Not only will you learn which climates you prefer for which grapes, but you’ll also gain an understanding of the massive effect climate change has on wine.

Some experience with the fundamentals of wine tasting are strongly encouraged. $35: advance tickets only. Sign up online. Please note that tickets will go live after our email newsletter goes out on December 2.