Thursday, July 25, 2019, 6:00 PM – 7:30 PM
Peaches, apricots, raspberries, plums: summer fruits are some of our favorites. Using component tasting, you'll learn how wine can smell and taste like some of these summer fruits. Sharpen your skills using your senses of smell and taste. You’ll learn how to identify those aromas & flavors as well as what causes them in certain wines.
This class is a standalone session of Wine School, which is designed for people who want to go a bit more in depth about certain wine subjects.
Class size is limited. $18: advance tickets only. Buy tickets online, by phone, or in person.